Premium Ryoma Course (Premium Ryoma Course + Counter Seating (Online Reservation Only))
30,250 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
Our chefs have trained at several renowned establishments and utilize their experience, unique techniques, and sensitivity to offer exquisite sushi. The ingredients they handle are carefully selected and each piece is meticulously prepared. What you can savor here is the art of sushi and the pinnacle of culinary delight. Private rooms are available, making it ideal for business meetings, meals with important clients, or entertaining. It is also perfect for celebrating anniversaries or birthdays with someone special. Enjoy the delicious sushi and a comfortable time in a space where privacy is ensured. *For guests who do not consume alcohol, we offer soft drinks.
Menu
Appetizers - Sesame Tofu - Simmered Baigai (Japanese Ivory Shell) - Sake Lees Marinated Dish - Kombu Seaweed with Fish Roe in Sanbaizu (Vinegar Sauce) - Dassai 'Drunken Crab' Sushi - Fatty Tuna (O-toro) - Medium Fatty Tuna (Chu-toro) - Marinated Tuna - White Fish - Kuruma Ebi (Japanese Tiger Prawn) - Inkfish (Sumi-ika) - Small Shiny Fish - Horse Mackerel - Salmon Roe and Snow Crab Mini Bowl - Blackthroat Seaperch (Nodoguro) - Sea Urchin Two-Kinds Comparison - Conger Eel (Anago) Sashimi - Thinly Sliced White Fish with Monkfish Liver in Ponzu Sauce Steamed Dish - Steamed Egg Custard with Hair Crab and Caviar Pickles Soup - Rich Botan Shrimp Miso Soup Dessert - Seasonal Fruits ※ The menu may vary depending on the season.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜50%