【Casual Course】 (Courses only)
8,800 JPY(tax included)
About Course Menu
We have prepared a menu featuring an abundance of locally sourced ingredients, designed to help you rediscover the delicious flavors of each ingredient.
Menu
~Freshly Baked Grissini~ ~Amuse~ Strawberry and Prosciutto Caprese ~Cold Appetizer~ Fresh Fish Carpaccio with Morning-Harvested Vegetables from Morita Farm ~Fish Dish~ Charcoal-Grilled Fresh Fish, Farm Vegetable Ratatouille, Vin Blanc Sauce ~Focaccia~ ~Meat Dish~ Charcoal-Grilled Hayashi SPF Pork from Chiba Prefecture with Today's Sauce ~Dessert~ Black Tea Blancmange ~Cafe~ Allpress Espresso or Tea
Confirmation details
Regarding Menu Items Please note that menu items may change without prior notice depending on ingredient availability. Thank you for your understanding. Regarding Allergies Please inform us of any food allergies by the day before your reservation. We may not be able to accommodate requests made on the day of your visit. Regarding Alcohol Please note that some of our dishes and desserts may contain alcohol. If you avoid alcohol or if minors will be dining with us, please inform the restaurant in advance. We may not be able to accommodate requests made on the day of your visit.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance18:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance18:00〜100%