Name: サンテミリオン
Address: 1F, The Pomerol Building, 2-3-33 Sakaimachi, Kokurakita-ku, Kitakyushu City, Fukuoka, 802-0005
Telephone: 0935417089

サンテミリオン

Change the reserved dessert to a cake for the number of people (we have prepared a Mille-feuille with homemade pastry. If you have any preferences, please let us know in the comments section). This option includes aperitif, photography, and a cake presentation. * This selection is for all reserved guests (everyone at the table).

Celebration Options

Since its inception, we have offered Chateaubriand as part of the degustation course. In response to requests for "a meat-focused course!", we have created this special course.

Miyazaki Wagyu Female: Known for its finely marbled texture and refined sweet flavor of the fat, it offers a melt-in-your-mouth sensation and exquisite taste. Enjoy this pinnacle Chateaubriand cooked with assured French techniques and a selection of unique sauces.

Special Course of Miyazaki Wagyu Female Chateaubriand

Course only

This is an upgraded course meal from the standard course. 
* The menu is subject to change depending on the market supply situation.
Optionally, you can change to a celebratory cake for an additional 1000 JPY per person (excluding tax).

[MenuB] An upgraded version of MenuA course

An upgraded course from MenuB
The journey to creating our dishes starts with careful selection of ingredients. We procure ingredients from local producers and select favorites from France to ensure each dish leaves a memorable impression on you. Nestled in the southwestern part of France, the small town of Saint-Émilion sits atop a gentle hill. The historical medieval town remains preserved, surrounded by sprawling vineyards. We have named our restaurant after this charming town, a place dear to us, to offer delicious, thoughtfully crafted dishes alongside warm hospitality.

This is a standard course meal.
* The menu may change depending on market supply conditions.
Optional cake for celebrations available at 1000 yen per person (excluding tax).

Full Course Meal

Full Course Cuisine
Our commitment to outstanding dishes begins with the careful selection of ingredients. We source cherished ingredients from local producers and import them from France, creating dishes that will leave a lasting impression and memories for our guests. "Saint-Émilion" is a small town situated on a gentle hill in the southwest of France. It retains the charm of a historical medieval town, surrounded by vineyards that enhance its beauty. We have named our establishment after this endearing town, and we pour our heart into every dish, coupled with warm service, to ensure an unforgettable dining experience.

This is a seasonal chef's choice menu. If you have any preferred ingredients, please discuss with the chef at the time of booking, and we will prepare a special course with special ingredients. (Please note that there may be additional charges depending on the ingredients requested.)

*Menu items are subject to change depending on market availability. If you have specific ingredients in mind, we may be able to accommodate changes, so please fill in the [Request/Comment section].

【Degustation】Degustation Seasonal Recommended Course [Reservation Required]

Based on the customer's wishes, we will prepare a special course in consultation with the chef, focusing on ingredients, volume, and more. The selection of quality ingredients is where the culinary journey begins. We procure meaningful ingredients from France, centered around local producers, to provide a memorable and impressive dish for our guests. Saint-Émilion is a small town located on a hilltop in the southwest of France. The town retains its historical medieval features, surrounded by vineyards. With this endearing and significant town as our namesake, we offer heartfelt, delicious cuisine and warm service.

サンテミリオン

Notice

【Degustation】Degustation Seasonal Recommended Course [Reservation Required]

Course only

Full Course Meal

Course only

[MenuB] An upgraded version of MenuA course

Course only

Special Course of Miyazaki Wagyu Female Chateaubriand

Course only

Restaurant Information