Petit Course (Weekends and Holidays Only) (Course only)
2,900 JPY(tax included)
Menu
Three kinds of hors d'oeuvres / Today's fish and meat dish assortment / Dessert / Coffee or Tea / Bread
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
◎ Business Hours Information
Tuesday - Saturday
11:30 - 15:00 L.O. 14:00
18:00 - 22:30 L.O. 21:30
Monday & Sunday
Closed
Notes
◎ Service Fee/Charge: ¥600/person for dinner only
◎ Menu items may change without notice according to the availability of ingredients and the season.
◎ Due to weather conditions or the status of public transportation, business hours may be subject to change or temporary closure may occur.