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[Zuien] Seasonal Limited-Time Course Featuring Autumn Delicacies Such as Shanghai Crab 9月~11月 (Course + 120-minute all-you-can-drink included 〈Official Website Special Price〉13,000円→12,000円)

12,000 JPY(tax included)

Card Payment for Cancellation Fee

[Zuien] Seasonal Limited-Time Course Featuring Autumn Delicacies Such as Shanghai Crab 9月~11月

About Course Menu

Sangū, the Chinese restaurant on the 39th floor of Umeda Sky Building in Osaka, presents its autumn-exclusive course, Zuien. This seasonal offering begins with an assorted platter of four appetizers and features a rich superior broth soup with Shanghai crab miso, lightly salted stir-fried autumn salmon and seasonal vegetables, and our house-roasted Peking duck. In addition, luxurious authentic Chinese dishes such as steamed abalone with XO sauce and tender braised Japanese beef cheek are included. Set in an elegant space overlooking the night view of Umeda, this limited-time seasonal course is also recommended for business entertainment, dining occasions, and anniversary dinners. ///////////////////////////////////////////////////////////////////////////////////////////////// <Free-Flow Drink Menu> - Beer (medium bottle) - Shaoxing wine - Whisky - Shochu (sweet potato/barley) - Wine (red/white) - Lemon sour - Sake - Apricot liqueur - Oolong tea - Cola - Ginger ale - Apple juice - Orange juice (Last order will be taken after 90 minutes.) [For guests wishing to reserve window-side seats or a private room] If you would like a window-side seat or a private room, please be sure to select your preferred seating type from the options shown at the time of booking. These seating options are limited in number and will only be displayed when available. Please also note that they will not be shown for courses that do not have the applicable seating option. If you do not select a seating type, or if the requested seating is fully booked, we will be unable to accommodate your request for a window-side seat or private room. (In such cases, you will be seated at a standard table in the dining area.) Thank you for your understanding.

Menu

LUNCH & DINNER COURSE < ZUIEN 瑞宴 > ■Assorted Appetizers (4 Kinds) ■Superior Broth Soup with Shanghai Crab Miso ■Lightly Stir-Fried Autumn Salmon and Seasonal Vegetables ■Peking Duck ■Steamed Abalone with XO Sauce ■Slow-Braised Japanese Wagyu Cheek with the Rich Aroma of Chu Hou Sauce ■Seafood Fried Rice ■Today’s Dessert ※Menu items may be subject to change depending on ingredient availability.

Confirmation details

Please note that table use is limited to 2 hours. If you have any allergies or ingredients you dislike, please write them in the comments section. When visiting, please proceed from the Tower East 1F lobby to the 39th floor via the elevator for upper floors.(There is also a route from the Kuchu Teien Observatory entrance, but it may be very crowded.) Please be sure to check the cancellation policy. For guests requesting window seats or private rooms, please be sure to confirm your seat selection. If unavailable or fully booked, these options will not be displayed.

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