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[Zuien] Seasonal Limited-Time Course Featuring Autumn Delicacies Such as Shanghai Crab 9月~11月 (Course + All-You-Can-Drink <Official Website Special Price>13,000円→12,000円)

12,000 JPY(tax included)

Card Payment for Cancellation Fee

[Zuien] Seasonal Limited-Time Course Featuring Autumn Delicacies Such as Shanghai Crab 9月~11月

About Course Menu

Zuien, an autumn-limited course presented by Chinese Restaurant Sangū on the 39th floor of Umeda Sky Building in Osaka. Beginning with an assortment of four appetizers, this course also features a rich superior broth soup with Shanghai crab miso, lightly stir-fried autumn salmon and seasonal vegetables, and our house-roasted Peking duck. In addition, luxurious authentic Chinese dishes such as steamed abalone with XO sauce and tender braised Japanese beef cheek are included. This seasonal limited-time course is also recommended for business entertainment, dinner gatherings, and anniversary dinners in an elegant setting overlooking the night view of Umeda. ////////////////////////////////////////////////////////////////////////////////////////////////// <Free-Flow Drink Menu> ・Medium bottle beer ・Shaoxing wine ・Whisky ・Shochu (sweet potato/barley) ・Wine (red/white) ・Lemon sour ・Japanese sake ・Apricot liqueur ・Oolong tea ・Cola ・Ginger ale ・Apple juice ・Orange juice (Last order will be taken after 90 minutes.) *For guests who wish to reserve window-side seating or a private room: If you would like window-side seating or a private room, please be sure to select your preferred seat type from the options displayed at the time of booking. These seats are limited in number and will only be shown when available. Please also note that they will not be displayed for courses that do not offer these seating options. If you do not select a seat type, or if all such seats are fully booked, we will be unable to accommodate requests for window-side seating or a private room. (In such cases, you will be seated at a standard table in the dining area.) Thank you for your understanding.

Menu

LUNCH & DINNER COURSE < ZUIEN 瑞宴 > ■Assorted Appetizers (4 Kinds) ■Superior Broth Soup with Shanghai Crab Miso ■Lightly Stir-Fried Autumn Salmon and Seasonal Vegetables ■Peking Duck ■Steamed Abalone with XO Sauce ■Slow-Braised Japanese Wagyu Cheek with the Rich Aroma of Chu Hou Sauce ■Seafood Fried Rice ■Today’s Dessert ※Menu items may be subject to change depending on ingredient availability.

Confirmation details

Please note that table use is limited to 2 hours. If you have any allergies or ingredients you do not prefer, please indicate them in the comments section. When visiting, please proceed from the Tower East 1F lobby to the 39th floor using the elevator for upper floors. (There is also a route via the Kuchu Teien Observatory entrance, but it may be very crowded.) Please be sure to review the cancellation policy. [ For Guests Requesting Window Seats or Private Rooms ] Please be sure to confirm your seat selection. If not applicable or fully booked, these options will not be displayed.

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