【 KORIN 香琳 】Enjoy Autumn Flavors and Premium Ingredients September–November Limited Course (Course Only + All-You-Can-Drink <Official Website Special Price> 18,000円→17,000円)
17,000 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
[For Business Entertainment, Anniversaries, and Dates in Umeda | Limited Autumn Authentic Chinese Course] A special course lavishly featuring the tastes of autumn and premium ingredients, including seasonal matsutake mushrooms, Shanghai crab miso, and dried abalone from Yoshihama, Iwate Prefecture. The rare dried abalone from Yoshihama, Iwate Prefecture, nurtured by the rich seas of Sanriku, is a signature dish of this course. To bring out its concentrated umami to the fullest, it is carefully rehydrated over the course of five days, then gently steamed for approximately 10 hours more. Please enjoy its tender texture and deep, refined flavor, created through the time, care, and skill of our chefs. In addition, the course features an abundance of premium ingredients, including grilled Japanese Black wagyu beef cheek with truffle black pepper sauce. Savor a blissful dining experience unique to Sangu, where the blessings of the season meet the traditional techniques of Chinese cuisine. <Free-Flow Drink Menu> ・Medium bottle beer ・Shaoxing wine ・Whisky ・Shochu (sweet potato/barley) ・Wine (red/white) ・Lemon sour ・Sake ・Apricot liqueur ・Oolong tea ・Cola ・Ginger ale ・Apple juice ・Orange juice (Last order will be taken after 90 minutes.) /////////////////////////////////////////////////////////////////////////////////////////////// ※[For Guests Requesting Window Seats or Private Rooms] If you would like a window seat or a private room, please be sure to select your preferred seating type from the options displayed at the time of booking. These seats are limited in number and will only be shown if available. Please also note that they will not be displayed for courses that do not offer those seating options. If you do not select a seating type, or if the seats are fully booked, we will be unable to accommodate requests for window seats or private rooms. (You will be seated in the main dining area at a standard table.) Thank you for your understanding.
Menu
LUNCH ＆ DINNER COURSE ＜ KORIN 香琳 ＞ ■Sangmiya’s Special Assorted Appetizers ■Sangmiya’s Signature Clear Soup with Matsutake Mushrooms and Shark Fin ■Golden Stir-Fried Divine Prawns, Served with Century Egg of Chicken and Sweet Vinegared Myoga Ginger ■Peking Duck and Shanghai Crab Miso Spring Roll ■Dried Abalone from Yoshihama, Iwate Prefecture, in Oyster Sauce ■120min Steamed Kuroge Wagyu Beef Cheek with Truffle and Mushroom Sauce ■Homemade Char siu, Jujube, and Autumn Vegetable Lotus Leaf Sticky Rice ■Today’s Dessert ※Menu items may change depending on ingredient availability.
Confirmation details
Please note that table use is limited to 2 hours. If you have any allergies or ingredients you do not like, please enter them in the comments section. When visiting, please proceed from the Tower East 1F lobby to the 39th floor using the elevator for upper floors. (There is also a route via the Kuchu Teien Observatory entrance, but it may be extremely crowded.) Please be sure to review the cancellation policy. For guests requesting window seats or private rooms: Please be sure to confirm your seat selection. If not applicable or fully booked, these options will not be displayed.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜20%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜20%