【 KORIN 香琳 】Enjoy Autumn Flavors and Premium Ingredients September–November Limited Course (Course + Umeda Sky Building Kuchu Teien Observatory Admission Ticket (Entry limited to 17:00))
15,000 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
[Authentic Autumn Chinese Course in Umeda for Business Entertainment, Anniversaries, and Dates] A luxurious course showcasing the flavors of autumn, featuring seasonal matsutake mushrooms, Shanghai crab miso, and dried abalone from Yoshihama, Iwate Prefecture. A rare delicacy nurtured by the rich waters of Sanriku, dried abalone from Yoshihama, Iwate Prefecture, is the signature dish of this course. To bring out its concentrated umami to the fullest, it is carefully rehydrated over five days and then slowly steamed for approximately 10 hours. Please enjoy its tender texture and deep flavor, brought forth through the craftsmanship and skill of our chefs. In addition, the course features an abundance of premium ingredients, including Kuroge Wagyu beef cheek steak with truffle black pepper sauce. Savor a blissful experience unique to Sangu, where the blessings of the season and the traditional techniques of Chinese cuisine come together. ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ Guests arriving at 17：00 will receive a complimentary ticket to the Kuchu Teien Observatory! ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ After dinner, please enjoy the lingering memories of your meal alongside the 360° night view from 173 meters above ground. ////////////////////////////////////////////////////////////////////////////////////////////////※[For Guests Requesting Window Seats or Private Rooms] If you would like a window seat or a private room, please be sure to select your preferred seating type from the options shown at the time of booking. These seats are limited in number and will only be shown when available. Please note that they will also not be shown for courses that do not offer these seating options. If you do not select a seating type, or if the seats are fully booked, we will be unable to accommodate requests for window seats or private rooms. (In such cases, you will be seated at a regular table in the dining area.) Thank you for your understanding.
Menu
LUNCH ＆ DINNER COURSE ＜ KORIN 香琳 ＞ ■Sangu’s Special Assorted Appetizers ■Sangu’s Signature Clear Soup with Matsutake Mushrooms and Shark Fin ■Golden-Fried Divine Prawns, Served with Preserved Egg of Chicken and Sweet Vinegar-Pickled Myoga Ginger ■Peking Duck and Shanghai Crab Miso Spring Roll ■Dried Abalone from Yoshihama, Iwate Prefecture, in Oyster Sauce ■120min Steamed and Roasted Japanese Black Wagyu Cheek ～ Truffle and Mushroom Sauce ～ ■Handmade Sticky Rice Dumpling with House-Made Char Siu, Jujube, and Autumn Vegetables ■Sparkling Shine Muscat ～ Almond Tofu with Jasmine Jelly ～ ■Pumpkin Cheesecake with the Deep Sweetness of Chinese Black Sugar ※Menu items may change depending on seasonal availability and sourcing.
Confirmation details
*Please note that table use is limited to 2 hours. *If you have any allergies or ingredients you do not prefer, please enter them in the comments section. *When visiting, please proceed from the Tower East 1F lobby to the 39th floor via the elevator for upper floors. (There is also a route via the Kuchu Teien Observatory entrance, but it may be extremely crowded.) *Please be sure to review the cancellation policy. *For guests who wish to reserve a window-side table or a private room: Please be sure to confirm your seat selection. If not applicable or fully booked, these options will not be displayed.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜20%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜20%