Omakase Course (Course only)

11,000 JPY(tax included)

Omakase Course

About Course Menu

Our signature "Omakase Course" is a special offering that allows you to fully savor the exquisite flavors of the finest wagyu beef, carefully selected from across the country. Our skilled artisans choose the best cuts to serve them in their most delicious state. Experience the natural sweetness of the meat, its melt-in-your-mouth texture, and its deep, rich flavor. To showcase what truly delicious yakiniku is, we make no compromises and meticulously craft each dish. This omakase course is packed with dishes you can only enjoy at Yakiniku Sasabe.

Menu

Course Content List - Appetizer - Seasonal Salad - Black Wagyu Beef Sashimi - Black Wagyu Beef Toro Taku - Black Wagyu Beef Tongue - Black Wagyu Beef Tongue Kalbi - Black Wagyu Beef Tsura-mi - Assorted Kimchi - Black Wagyu Beef Salt Sagar - Today's Select Black Wagyu Meat - Soup for a Palate Cleanser - Selection of 3 Premium Hormones - Sasabe's Cold Noodles (Half) or Black Wagyu Beef Tongue Curry (Half)

Confirmation details

We may contact you to confirm your reservation. Please register a phone number where you can be easily reached. Please note that due to availability, some ingredients and menu items may be subject to change.

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