【Anniversary Course】Carpaccio, Ajillo, Risotto, Fresh Pasta, etc. / 6 dishes (Course (Dessert with Message))
6,500 JPY(tax included)
About Course Menu
A special course luxuriously incorporating seasonal fruits, vegetables, and seafood. Enjoy creative Italian cuisine crafted as a course, where a hotel-trained chef draws out the allure of the ingredients with their exceptional skills.
Menu
【Course Content】 Caprese with Buffalo Mozzarella and Seasonal Fruits Carpaccio of Norwegian Smoked Salmon Ajillo with Seasonal Vegetables and Tender Shrimp Roasted Venison from Kyoto Risotto of Your Choice from Two Varieties Fresh Pasta of Your Choice from Two Varieties Dessert Plate with Message
Confirmation details
・All-you-can-drink is not included. ・The dishes are served in a shared style, not individually plated. ・There is a one-drink minimum policy. ・Requests for sofa seating may not be accommodated depending on reservation conditions.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%