ResReserve

[Sea Cave Seasonal Course] Amuse-bouche, Appetizer, Fish, Meat, Pasta, Dessert, and more / Total of 7 dishes (Course only)

8,000 JPY(tax included)

[Sea Cave Seasonal Course] Amuse-bouche, Appetizer, Fish, Meat, Pasta, Dessert, and more / Total of 7 dishes

About Course Menu

A special course that luxuriously incorporates seasonal fruits, vegetables, and seafood. With the excellent skills unique to a chef from a hotel background, you can enjoy creative Italian cuisine in a course format that brings out the charm of the ingredients.

Menu

A satisfying course featuring two types of amuse-bouche, appetizer, fish, meat, pasta, and dessert. Please also enjoy wines recommended by our sommelier or creative cocktails along with your meal.

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