[Hearty Course] Featuring six kinds of appetizers, handmade bao, Thai-style roast chicken, and more (Course + 2-Hour All-You-Can-Drink (Private Room Guaranteed))
7,000 JPY(tax included)
![[Hearty Course] Featuring six kinds of appetizers, handmade bao, Thai-style roast chicken, and more](https://res-reserve.imgix.net/117877/a53aebf8-dc06-41d4-953b-147229c04bb3.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Enjoy a variety of distinctive spaces suited to every occasion, including the main dining room adorned with furnishings sourced from across Asia and views over the Ginza cityscape from the 8th floor, as well as a casual bar area. ※ For this course, private rooms are available without a room charge, subject to availability (for parties of 6 or more). ※ In addition to the hallmark heat, acidity, and sweetness of Vietnamese and Thai cuisine, this course features dishes infused with the rich, spicy essence of intensely hot chili peppers. Savor modern Asian cuisine alongside the scenery of Ginza. A wide selection of all-you-can-drink beverages is available, including sparkling wine and cocktails. This course allows you to enjoy SINA’s cuisine, crafted with carefully selected ingredients, from appetizers through dessert. Relax and make the most of your special time as you indulge in a memorable dining experience. <All-You-Can-Drink Menu> ※ 2-hour limit (last order at 1.5 hours) ※ Please note that hot beverages are not available. ■Beer ・The Premium Malts ■Wine ・Sparkling Wine ・White Wine / Red Wine / Kir / Kitty ■Gin ・Gin Soda / Gin and Tonic ■Vodaka ・Vodka Soda / Moscow Mule ■Cassis ・Cassis Soda / Cassis Orange ■Peach ・Reggae Punch / Fuzzy Navel ■Whisky ・Highball ■Chu-Hai ・Lemon Sour / Oolong High / Jasmine High ■Soft Drinks Ginger Ale / Cola / Tonic Water / Orange / Grapefruit / Oolong Tea
Menu
~ Sample Menu for One Day ~ ■ Assorted 4 Cold Appetizers ・Vietnamese Fresh Spring Rolls Goi Cuon ・Homemade Mouthwatering Chicken ~ Sichuan Sauce ~ ・Thai-style Omelet with Black Sesame and Sweet Chili ・Colorful Vegetable Ethnic Salad ■ 2 Warm Appetizers ・Thai-style Seasonal Tod (Deep-fried Taro and Spear Squid) ・Ethnic Guacamole with Chili & Herbs ■ Steamed Specialty ・Hand-Wrapped Bao with Smoked Duck ~ Homemade Black Vinegar Sauce ~ ■ Main Meat Dish 1 ・Gai Yang (Thai Roasted Chicken) ~ Coriander Sauce ~ ■ Main 2 ・Gai Gapao Rice ■ Dessert ・Homemade Silky Annin Tofu with Mango Sauce ※ As this is a sharing course, dishes will be served on large platters.
Confirmation details
■ Please specify any dislikes or allergies in as much detail as possible. ■ Even if you include seating requests in the comments section, we may not be able to accommodate them. ■ Dishes will be served on large shared plates. ■ Online reservations made immediately before your visit may not be reflected in our system. ■ Seating is limited to 2 hours from the time of your reservation. If you arrive late, you may not be able to use your table for the full reserved time. ■ Private room use for this course is available for parties of 8 or more.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%