ResReserve

Shark Fin Course [February~] (Course only)

15,000 JPY(tax included)

Shark Fin Course [February~]

About Course Menu

Enjoy our signature "Yodare Chicken" and shark fin dishes, featuring seasonal ingredients throughout the year. Indulge in our "Chinese-based" cuisine made with Japanese ingredients from across the nation, celebrating the beauty of each season. A seating fee of 500 yen is included.

Menu

- Appetizer - Sichuan Chicken - Specialty Pork Dumplings - Shark Fin - ? - Meat Dish - Finishing Plate - Dessert *Includes a seating charge of 500 yen.

We are currently not accepting reservations

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