[Beef Indulgence Course] 9 dishes in total with a choice of main featuring domestic marbled beef sirloin [2-hour all-you-can-drink] (Course Only)

Menu

Menu [Appetizer] Lightly Salted Boiled Edamame [Appetizer] Domestic Chicken Meatballs with Ginger Sauce [Appetizer] Grilled Marinated Eggplant [Sashimi] Today’s Assorted 2 Kinds of Sashimi [Grilled Dish] Thick-Cut Grilled Beef Tongue with Chili Miso [Fried Dish] Assorted 2 Kinds of Kushiage Skewers – Horse Mackerel with Shiso Leaf, Potato – [Choice of Main Dish] Steamed Domestic Beef Sirloin and Vegetables in a Bamboo Steamer with Bonito and Kelp Dashi Ponzu 　　　　　 Domestic Beef Sirloin Shabu-Shabu with Bonito and Kelp Dashi Ponzu 　Domestic Beef Sirloin Sukiyaki *Please choose one main dish from the above. If no preference is indicated, the bamboo-steamed option will be served. [Closing Dish] Bamboo-Steamed Udon with Shottsuru Seafood Broth [Dessert] Matcha Warabi Mochi All-You-Can-Drink Menu [Beer] Maruefu (For medium-sized and large groups, Asahi Super Dry (bottle) will be served) ・ Dry Zero [Whisky] Highball ・ Ginger Highball ・ Cola Highball [Sour] Oolong High ・ Green Tea High ・ Lemon Sour ・ Grapefruit Sour ・ White Peach Oroshi Sour ・ Kyoho Grape Sour ・ Honey Lemon Sour [Cocktails] Cassis ・ Peach, mixer choices / Soda ・ Ginger Ale ・ Cola ・ Oolong Tea ・ Orange Juice ・ Grapefruit Juice [Plum Wine] Kishu Umeshu ・ Grandma’s Homemade Delicious Umeshu, serving style / On the Rocks ・ With Water ・ With Hot Water ・ Soda [Wine] Glass Wine (Red / White) Decanter (Red / White) [Sake] Shirayuki (Cold / Warm) [Shochu] Hakusui (Barley) ・ Imomori (Sweet Potato), serving style / On the Rocks ・ With Water ・ With Hot Water ・ Soda [Soft Drinks] Oolong Tea ・ Green Tea ・ Cola ・ Ginger Ale ・ Orange Juice ・ Grapefruit Juice　Approximately 50 varieties in total