【selvatico mino signature course 青白土 main Kochi pasture-raised Japanese Brown Wagyu) private room 】¥12,500 excluding tax (Experience the world of selvatico with our signature course ¥12,500 Private room)

13,750 JPY(tax included)

【selvatico mino  signature course 青白土 main Kochi pasture-raised Japanese Brown Wagyu)  private room 】¥12,500 excluding tax

About Course Menu

selvatico’s Signature Course A creative course menu to be enjoyed in a private dining room with beautiful views at the restaurant. This nationally acclaimed restaurant, recognized with the IW100 Best Local Award, aims to deliver a high level of customer satisfaction with outstanding value for money.

Menu

selvatico mino’s Signature Course: A Culinary Journey A Mino cuisine course expressing the charms of Mino, winner of the Italian week100 Best local award. A special course offering exceptional value, lavishly featuring our specialties and sustainably raised, delicately flavored charcoal-grilled Akaushi Wagyu from Kochi. Perfect for anniversaries, family introductions, and other special dining occasions. Entrata Tajimi Tsuzuhara no-till cultivated rice, delight budino Local vegetables, natural nourishment tinbarro Tradition, reconstructed antipasto Seasonal vegetables, creativity spa di riso di Gifu Hatsushimo, significance pesce Mino, exquisite fish risotto alsalto Sarasa masu trout, Mizunami Kozaemon, sake rice, koji, bounty Gliria Pasture-raised Akaushi Wagyu from Kochi, charcoal, natural nourishment, sustainability dolce Seasonal fruit, comfort cafe Tea, lingering finish

Confirmation details

A private room cover charge applies.

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