【selvatico mino signature course Shirokanebi (Main: Yoro Beef Fillet, Foie Gras) Private Room】¥15,000 税別 (signature full course to fully experience the world of selvatico ¥15,000 Private Room 白金陽)

16,500 JPY(tax included)

【selvatico mino signature course Shirokanebi (Main: Yoro Beef Fillet, Foie Gras) Private Room】¥15,000 税別

About Course Menu

Selvatico’s signature course.

Menu

Italian week100 Best local award Award-winning gastronomic course expressing the charm of Mino Shirokane Haru A course featuring Chef Kidoguchi’s favorite dishes, from creatively presented fish to exquisite pasta. From the chef’s signature specialties to classic dishes reimagined through his unique perspective, please enjoy the natural richness of the ingredients and the chef’s sensibility with all five senses. Entrata Beginning Sigh panini  Hatsuhara no-till cultivated rice Delight cannelloni  Tradition Reconstructed mare Seasonal fish, seasonal vegetables, seasonal fruit creation hatushimo  Gifu rice Hatsushimo Seasonal ingredients pasta risotto  Sarasa red trout Kozaemon Koji sake rice blessings crespere Mino Fine fish Manzo Tradition Yoro beef fillet and foie gras Rossini style Charcoal Cycle dolce  Signature Fruit Relief cafe  Lingering aftertaste after the meal

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