The Ultimate Wagyu Dream Match: Hirai Beef vs Aka Beef Course, All 18 Dishes (Course only)
16,500 JPY(tax included)
About Course Menu
The ultimate dream lineup featuring the "Higo Akaushi," known as the king of lean beef and only accounting for a mere 1.3% of the total Wagyu cattle, along with the "Meat Treasure Hirai Beef," a pride of Kyoto Tamba! Indulge in the profound flavors of these two esteemed Wagyu types that we confidently recommend. 〇 An all-you-can-drink option can be added for an additional 2,000 yen (tax included).
Menu
[Appetizers] - Hirai Beef with Blinis - Akaushi with Blinis [Meat Sushi] - Torched Hirai Beef Sushi - Torched Akaushi Sushi [Seafood] - Steamed Raw Sea Urchin and Abalone in a Basket [Salted Tongue Platter] - Kuroge Wagyu Premium Salt Tongue - Kuroge Wagyu Thick Cut Tongue [Mini Steak] - Rossini with Akaushi Tenderloin and Foie Gras [Hirai Beef and Akaushi Platter] - Hirai Beef Today's Premium Red Meat - Hirai Beef Special Ichibo - Hirai Beef Special Ribeye - Hirai Beef Special Misugi - Akaushi Chateaubriand - Akaushi Sirloin [Specialty Grilled Sukiyaki Platter] - Hirai Beef Grilled Sukiyaki Special Ribeye - Akaushi Grilled Sukiyaki Sirloin - Deluxe Bite-Sized Egg Rice [Dessert] - Choice of Ice Cream or Sorbet
Confirmation details
* The photo is for illustration purposes only. * Reservation required. * Reservations are available for 2 or more people. * Credit card and Paypay accepted. * All-you-can-drink option available for an additional ¥1500 (excluding tax).
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%