[Dinner Course] 7 dishes including appetizers, fish, meat, and dessert (Course only)
15,000 JPY(tax included)
![[Dinner Course] 7 dishes including appetizers, fish, meat, and dessert](https://res-reserve.imgix.net/155914/9c1b4a72-a701-450f-a9ce-65944a65ec18.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
We have crafted a course that showcases ingredients unique to this region, finished fragrantly over charcoal and wood fire, allowing you to savor even the subtle changes in temperature. From striking appetizers to a masterfully prepared main course and desserts that leave a gentle lingering impression, each dish enjoyed around the fire richly colors your evening of travel.
Menu
Sample Contents ※メニュー may change depending on the season ・Introduction to Fire (Amuse) A bite of charcoal-grilled flavor ・The Beginning of Fire (Appetizer) Whole-roasted Nagoya Cochin chicken ・A Quiet Plate (Seasonal) A seasonal dish ・The Lingering Notes of Fire Aichi Toki vegetables with the lingering aroma of charcoal ・Memory of Fire (Fish) Fish from Mikawa Bay, grilled over charcoal ・The Peak of Temperature (Meat) A tasting comparison of beef at different temperatures ・The Space of Night (Dessert) A dessert at －196°C
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%