[Dinner Course] 7 courses including appetizer, fish dish, meat dish, and dessert (Course only)
10,000 JPY(tax included)
![[Dinner Course] 7 courses including appetizer, fish dish, meat dish, and dessert](https://res-reserve.imgix.net/155914/d1eaae90-f3a8-4572-a5df-105daafe1f28.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
We have crafted a course that showcases ingredients unique to this region, finished over charcoal and wood fire for rich aroma, and designed to be enjoyed even as the temperature subtly changes. From striking appetizers to a masterfully executed main course and a dessert that leaves a quiet lingering impression, each dish savored around the fire richly colors the night of your journey.
Menu
Sample Menu ※Menu items may change depending on the season ・Introduction to Fire (Amuse) A bite of charcoal-grilled flavor ・The Beginning of Fire (Appetizer) Whole roasted Nagoya Cochin chicken ・A Quiet Plate (Seasonal) A seasonal dish ・The Lingering Notes of Fire Aichi seasonal vegetables with the lingering aroma of charcoal ・Memory of Fire (Fish) Fish from Mikawa Bay, charcoal-grilled ・The Peak of Temperature (Meat) A comparison of beef prepared at different temperature ranges ・The Margin of the Night (Dessert) Dessert at －196°C
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%