Deluxe All-You-Can-Eat Meat Shabu-Shabu Course (Course only)

10,450 JPY(tax included)

Deluxe All-You-Can-Eat Meat Shabu-Shabu Course

About Course Menu

For those seeking a luxurious moment, we have prepared a special meat feast. Our indulgent shabu-shabu course features a selection of premium meats including meticulously selected Kuroge Wagyu beef, Kirishima Kurobuta pork, and beef tongue. This course, carefully crafted to maximize the flavor of the meat, is truly a blissful moment for meat lovers. Start with meat sushi and sashimi. The meat sushi, offering a melt-in-your-mouth texture and rich flavor, allows you to enjoy the fresh taste of the meat. Next, indulge in the Kuroge Wagyu misuji, Kirishima Kurobuta pork, and beef tongue. These meats are made from carefully selected ingredients and served in a shabu-shabu style that highlights the craftsmanship of our chefs. Enjoy them at your preferred level of doneness, along with an array of vegetables and condiments to complement the natural flavors of the meat. The dipping sauce, specially crafted to enhance the meat’s flavor, features a refreshing taste that perfectly complements the richness of the meat. As the meal concludes, we serve homemade soba noodles. The firm texture of the soba leaves an impression of the meat’s richness while providing a refreshing aftertaste. Finally, enjoy a mildly sweetened ice cream to savor a pleasant aftertaste. The harmony woven by all these dishes is indeed a luxurious feast in itself. This course is perfect for those who simply want to savor the meat!

Menu

■Cuisine ・Meat Sushi ・Sashimi ・Kuroge Wagyu Beef Misugi / Kirishima Kurobuta / Beef Tongue ・Assorted Vegetables ・Condiments ・Dipping Sauce ・Finishing Soba ・Ice Cream ■Beverages *Additional charges apply. Bottled Beer (Asahi Super Dry) Non-Alcoholic Beer Highball, White/Red Wine, Sake (Chilled/Warm) 6 types of Sours Soft Drinks

Confirmation details

Customers planning to use the all-you-can-drink service, please contact the restaurant by phone by the day before your reservation. Available for groups of 4 or more; 2500 yen per person.

Reserve this course

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