Meat Extravaganza Max! Luxurious Shabu-Shabu Course with Black Wagyu Beef and Kirishima Black Pork (Course only)

About Course Menu

The "All-You-Can-Eat Meat Max!" course is a special plan where you can thoroughly enjoy the exquisite flavors of Japanese Wagyu and Kirishima Kurobuta pork. We use carefully selected ingredients and serve them with heartfelt hospitality. First, start with meat sushi and sashimi, which will whet your appetite with dishes that highlight the freshness and umami flavors of the meat. Next, we offer a luxurious selection of particularly tender cuts like Misuji of Japanese Wagyu, Kirishima Kurobuta pork, and beef tongue. These meats showcase their true worth when served as shabu-shabu, delighting you with a melt-in-your-mouth texture. In addition, we provide a colorful assortment of fresh vegetables. When enjoyed with the meats during shabu-shabu, this ensures a dish that considers nutritional balance. With luxurious cuts like ribeye and sirloin, this lineup is irresistible for meat lovers. Seasonings and special dipping sauces are also available to enhance the meat's umami. You can savor the intoxicating experience of shabu-shabu by enjoying your personalized seasoning choices. Finish with shime soba. The refreshing soba cleanses your palate, leaving behind the lingering essence of the meat, and provides a pleasant sense of satisfaction after the indulgence in meats. This premium course, the finest our establishment offers, will undoubtedly leave both your heart and appetite thoroughly satisfied by the end of your meal. It's a recommended course for those who absolutely want to indulge themselves with meat!