Keyaki (Keyaki)
19,800 JPY(tax included)
About Course Menu
We offer Shabu-shabu made with A5 grade "Shinshu Premium Beef" and "Shinshu SPF Pork", sourced directly from livestock farmers. *Seasonal seafood dishes are also available depending on the time of year.
Menu
[Soup] The Opening Act of Hospitality [Appetizer] Traditional Selection [Warm Dish] A Warm Delicacy [Sashimi] Selected Sashimi (3 types) [Special Dish] Chef's Signature [First Meat] Preliminary Shabu Meat - Sirloin [Vegetables] Carefully Selected Vegetables [Aromatic Flavor] Unkai Shabu-Shabu ~Enveloped in Aroma~ [Meat Platter] Meat Once More <Shinshu Premium Wagyu> Ichibo & Rump <Shinshu SPF Pork> Loin [Meal] Concluding with Goto Udon [Dessert] Tonight's Sweet Delight
Confirmation details
*A 10% service charge will be added separately.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%