URUSHI (URUSHI)

29,000 JPY(tax included)

URUSHI

About Course Menu

We offer Shabu-shabu made with A5 grade "Shinshu Premium Beef" and "Shinshu SPF Pork", sourced directly from livestock farmers. *Seasonal seafood dishes are also available depending on the time of year.

Menu

[Soup] An Invitation to Hospitality [Appetizer] Traditional Assortment [Hot Dish] A Warm Delicacy [Sashimi] Spirited Sashimi (3 kinds)※ [Special Dish] Chef's Supreme Creation※ [First Meat] Early Serving of Shabu Meats, Sirloin [Vegetables] Carefully Selected Vegetables [Aromatic] Shabu-Shabu of the Clouds ~Infused with Fragrance~ [Meat Platter] More Meat Again <Shinshu Premium Wagyu> Chuck Eye Roll, Tri-tip, Rump <Shinshu SPF Pork> Loin [Meal] Today's Finale [Sweets] Tonight's Dessert ※Depending on the season, you can enjoy seafood made with seasonal ingredients.

Confirmation details

*A 10% service charge will be added separately.

We are currently not accepting reservations

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