Chef's Selection: Course B (Ise lobster, abalone, A5-grade Kuroge Wagyu steak course (a smaller portion of the Chef's Special A Course))
13,500 JPY(tax included)

About Course Menu
Ise lobster, abalone, A5 grade Wagyu steak course
Menu
- A5 Grade Black Wagyu Beef Steak (70g) - Spiny Lobster - Abalone Steak with Liver Sauce - Today's Seafood Selection (2 items) - Salad - Warm Vegetables - Pilaf - Dessert - Coffee *This is a smaller portion course of the Chef's Choice A Course. *Beef Upgrade: A5 Kobe Beef 17,000 yen
Confirmation details
A 10% service charge will be added separately.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%