[Dinner / Individual Course] "Kiwami" Course. A seven-course menu featuring SHARI’s finest, including eel, lobster, grilled Japanese Black Wagyu beef, and seasonal nigiri sushi. (Course Menu Only)

8,500 JPY(tax included)

[Dinner / Individual Course] "Kiwami" Course. A seven-course menu featuring SHARI’s finest, including eel, lobster, grilled Japanese Black Wagyu beef, and seasonal nigiri sushi.

About Course Menu

A blissful special course to savor the finest luxury our restaurant proudly offers. Enjoy exquisite dishes lavishly prepared with premium ingredients carefully selected by our head chef, including grilled eel with simmered daikon infused with dashi, chilled chawanmushi with the aroma of foie gras, tempura of shrimp, Japanese whiting, and seasonal vegetables, fragrant cheese-baked lobster finished with béchamel sauce, and grilled Japanese Black Wagyu sirloin. To finish, we offer 5 pieces of nigiri sushi, including 3 pieces of fresh sushi and 3 pieces of lightly seared sushi, followed by an acai and yogurt dessert. This is our finest signature course, elegantly crafted to enhance special moments with your loved ones, whether for business entertainment, dining occasions, anniversaries, or celebrations.

Menu

Simmered Daikon Radish with Grilled Eel and Fragrant Dashi Chilled Savory Egg Custard with the Aroma of Foie Gras Tempura of Shrimp, Japanese Whiting, and Seasonal Vegetables Fragrant Cheese-Grilled Lobster with Béchamel Sauce Grilled Japanese Black Wagyu Sirloin 70g 5 Pieces of Nigiri Sushi (3 Fresh Nigiri, 2 Seared Nigiri) Acai and Yogurt Dessert

Confirmation details

Photos are for illustrative purposes only. Menu items are subject to change depending on availability. This course will be served individually.

Reserve this course

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