[Dinner / Large Platter] "Irodori" Course. A casual six-course meal featuring four kinds of freshly fried tempura and pirate-style fried chicken thigh. (Course Menu Only)

3,500 JPY(tax included)

[Dinner / Large Platter] "Irodori" Course. A casual six-course meal featuring four kinds of freshly fried tempura and pirate-style fried chicken thigh.

About Course Menu

The Sai Course is perfect for casual dining or gathering with friends. Beginning with a colorful vegetable salad, it offers a well-balanced selection of approachable dishes, including roasted pork, chicken meatballs, agedashi tofu, freshly fried tempura, and savory pirate-style fried chicken thigh. Featuring a total of six dishes including dessert, this satisfying course can be enjoyed casually while still leaving you pleasantly full.

Menu

Colorful Vegetable Salad Roasted Pork and Chicken Meatballs in Teriyaki Style Fried Tofu with Aosa Seaweed-infused Sauce Assorted Seasonal Vegetable and Shrimp Tempura Fragrant Grilled Chicken Thigh in Kaizoku Style Special Panna Cotta

Confirmation details

Photos are for illustrative purposes only. Menu items are subject to change depending on availability. This course is served family-style on large shared plates.

Reserve this course

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