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Chef’s Selection Course ¥8,000 (Course only)

8,000 JPY(tax included)

Chef’s Selection Course ¥8,000

About Course Menu

We offer seasonal ingredients in different forms: sashimi, grilled dishes, and nigiri. Starting with appetizers, experience the power of the ingredients with a five-piece assortment selected by experts with a keen eye from a former fishmonger's background, followed by aromatic grilled dishes that stimulate the appetite. Then, enjoy our specialty through six pieces of expertly crafted nigiri. Indulge in the exquisite flavors steeped in history and trust, leisurely enjoyed in the Nihonbashi area, where the spirit of Edo lives on.

Menu

・Appetizer ・Two kinds of starters ・Five kinds of sashimi ・Grilled scallops or squid legs ・Six pieces of nigiri ・Half a roll of sushi *Contents may change slightly with the season.

Confirmation details

*The photo is for illustrative purposes only.

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