【The Ultimate Indulgence at Shiji】Ginza Shiji brings you the finest moments... (Course Menu Only)

20,000 JPY(tax included)

【The Ultimate Indulgence at Shiji】Ginza Shiji brings you the finest moments...

About Course Menu

In addition to the course, enjoy an all-inclusive plan featuring 120 minutes of free-flow drinks and an order buffet. ※Last order 30 minutes before closing This premium plan includes Ise lobster and Wagyu sirloin from the order buffet, along with clay pot rice topped with fresh sea urchin and salmon roe. [Example Free-Flow Menu] ・Original cocktails ・Sparkling wine ・White wine ・Red wine ・Beer ・Whisky ・Shochu ・Craft spirits ・Craft sours ・Sake ・Non-alcoholic cocktails ・Soft drinks

Menu

For dinner, guests can enjoy an all-inclusive experience featuring a traditional Japanese kaiseki course with a choice of two main dishes, along with: ・Tempura & charcoal-grilled made-to-order buffet, available to enjoy as much as you like ・Free-flow drinks selected from more than 70 varieties of premium sake (with an extensive selection of non-alcoholic beverages and cafe options) Please relax and indulge without hesitation. --Sample Menu--------------------------- [Seasonal Japanese Kaiseki Course] Appetizer: A crab delicacy assortment Sashimi: Selection of premium sashimi Tempura Prefix’ (please choose from the following)    Ise lobster / Kuruma prawn / abalone / fresh scallop / seasonal fish / seasonal delicacies Charcoal-grilled Prefix (please choose from the following)    Wagyu sirloin / grilled ribeye shabu-shabu style / Iwachu pork Saikyo-yaki   Cold Dish: Hakkaisan salmon and autumn vegetable salad   Rice: Junpaku no Ubu nari     Freshly milled rice, cooked to order in an earthenware pot, topped with salmon roe and fresh sea urchin Dessert: Seasonal fruit [Made-to-Order Buffet: Enjoy Unlimited Tempura & Charcoal-Grilled Dishes] ・Tempura Conger eel tempura Red sea bream tempura Soft-boiled egg tempura White asparagus tempura Naruto Kintoki sweet potato with honey butter Sweet long pepper tempura Black maitake mushroom tempura ・Charcoal-grilled Grilled unagi Beef tongue with salted scallions Thick-cut shiitake mushroom Duck tsukune Hinai jidori chicken thigh Silver salmon Saikyo-yaki Tochio fried tofu

Confirmation details

If you would like an Anniversary Plate, it can be changed at no additional charge.

Reserve this course

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