[Tasogare] Supreme 18-Skewer Kushiage Course Featuring Kuruma Prawn, A5 Wagyu Filet, Foie Gras, and More, Crafted with the Chef’s Full Devotion (Course Only)
7,800 JPY(tax included)
![[Tasogare] Supreme 18-Skewer Kushiage Course Featuring Kuruma Prawn, A5 Wagyu Filet, Foie Gras, and More, Crafted with the Chef’s Full Devotion](https://res-reserve.imgix.net/156118/9278600d-4f8c-4cff-b342-b5332b45cc02.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Savor a blissful moment of elevated indulgence with the Tasogare Course. This luxurious special plan features 18 exquisite kushikatsu skewers, carefully crafted by the owner and including premium ingredients such as kuruma prawn, A5 Japanese Black Wagyu fillet, and foie gras. Fresh Osaka-grown vegetables delivered directly from local farms are available for unlimited refills. Complete with Kourikyuu roasted green tea ice cream for dessert, this is a richly satisfying dining experience you are sure to enjoy.
Menu
Course Details ● 18 skewers of deep-fried seasonal ingredients, including kuruma prawns, A5 Japanese Black wagyu, and foie gras ● Fresh Osaka-grown vegetables delivered directly from local farmers (free refills) ● Korikyu roasted green tea ice cream
Confirmation details
A blissful plan to indulge in luxurious ingredients such as Kuruma Prawn, A5 Wagyu Tenderloin, and Foie Gras. Enjoy 18 exquisite kushikatsu skewers personally recommended by the owner. Fresh Osaka-grown vegetables delivered directly from local farmers are available with free refills as a delightful palate cleanser. Finish your meal with our carefully selected roasted green tea ice cream for a refreshing touch. Perfect for a special occasion dinner.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%