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IWAKUNI Lunch Course (7 dishes) Fillet 80g (Course only)

8,500 JPY(tax included)

IWAKUNI Lunch Course (7 dishes) Fillet 80g

About Course Menu

This seven-course menu showcases carefully selected seasonal ingredients sourced from across Japan, prepared in a dynamic teppanyaki style. As the main course, we offer Japanese Black Wagyu filet steak, prized for its refined richness and deep umami. Alongside exquisite dishes featuring seafood and grilled vegetables at their seasonal peak, we present cuisine that brings out the full character of every ingredient. Please savor to your heart’s content the sounds and aromas that engage all five senses, and an exceptional taste experience that can only be encountered on that very day, in that very moment.

Menu

Course Menu (7 Dishes) Appetizer Appetizer Today’s special Today’s Special Seasonal vagetables Seasonal Grilled Vegetables Please choose the main steak from the following Japanese Black Wagyu Steak (Fillet 80g) Rice miso soup pikles Steamed Rice, Red Miso Soup, Pickles Dessert Today’s Dessert Drink Coffee or Tea

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