[Renewed! New Premium Course] Includes a complimentary anniversary dessert plate; main dish is 100g lean Kuroge Wagyu steak (Course only)

About Course Menu

Course Menu Seasonal appetizer with ponzu jelly Wagyu beef sushi Teppan-grilled foie gras with truffle and Japanese-style sauce Domestic Ise lobster, teppan-steamed, with sea urchin cream sauce or Domestic live abalone with herb garlic butter and green laver Colorful vegetable salad with house-made white sesame dressing 4 kinds of seasonal grilled vegetables Japanese Black Wagyu lean steak 100g Niigata Koshihikari rice or Shiroya special garlic rice with crispy scorched rice Pickles and red miso soup Ice cream Today’s fresh fish is available for an additional ￥1,500. The main meat course can be changed to the following: Kitasatsuma beef fillet 100g +4,000円 Kitasatsuma beef sirloin 100g +3,200円 Miyazaki beef fillet 100g +4,300円 Miyazaki beef sirloin 100g +3,800円 Regarding the message on the anniversary plate We can prepare a chocolate message of your choice, up to 20 characters in the alphabet, written on the plate. Please enter your request in the comment section when making your reservation. *1 If no message is provided, we will write Happy Anniversary. *2 If you do not wish to have an anniversary plate, please let us know and we will prepare a dessert assortment instead.