Reservation for Seating Only (Reservations for seating only)

About Course Menu

A professional of Hunan cuisine, who honed his craft for many years in Hunan, China—renowned as a sanctuary of gastronomy—brings exceptional skill and sensibility to every dish. Rooted in Hunan cuisine and refined with the delicate techniques of Huaiyang cuisine, our creations offer a truly distinctive taste thoughtfully tailored to the preferences of guests in Japan. We use carefully selected ingredients, including fresh seafood and seasonal vegetables delivered daily from Toyosu Market, as well as fermented ingredients. Please enjoy authentic Chinese cuisine crafted with time-honored techniques and expert skill passed down from master to disciple, paired with a thoughtfully curated selection of sake, wine, and Champagne. Wrapped in the warmth of wood, the interior offers a refined space that balances tranquility with an open, airy feel. Our spacious fully private room with a round table accommodates up to 12 guests, making it ideal for business entertainment, company dinners, welcome and farewell parties, social gatherings, appreciation events, year-end and New Year parties, launch celebrations, family gatherings for special occasions, memorial and celebratory occasions, engagement meetings between families, wedding anniversaries, birthday celebrations, dates, and hosting guests from overseas. Comfortable sofa seating is also available, allowing you to relax and enjoy a truly special and memorable time with your loved ones.