[Private Room Guaranteed / Business Entertainment Course] A standard course featuring seasonal sashimi, Saikyo-yaki, and Goto udon (Course + Recommended All-You-Can-Drink (Part 2))

About Course Menu

This is the seating for Part 2. Duration: 20:30–23:00 A standard course that lets you enjoy the fundamentals of Teruna, featuring an abundance of seasonal ingredients. We offer carefully prepared dishes that showcase our craftsmanship, including an assorted platter of five kinds of fresh sashimi selected by our skilled chefs and our signature fried chicken, slowly marinated in shio-koji. Please enjoy a wide variety of Japanese specialties, including Miyazaki’s local favorite shrimp salad rolls and freshly grilled satsuma-age, prepared to a fragrant finish. Suitable for a wide range of occasions, from small dinner gatherings to casual business banquets. [All-You-Can-Drink Menu] ■Draft Beer ・Sapporo Draft Beer Kuro Label (Glass / Medium Mug) ■Highball ・Kaku ・Dewar’s ■Shochu ・Waramugi (Barley) ・Kuro Kirishima / Karari Imo / Tomino Hozan / Isami (Sweet Potato) (On the rocks / with water / with soda / straight) ■Sour / Chuhai ・Strong Lemon Sour ・Strong Grapefruit Sour ・Otoko Ume Sour ・Sapporo Sour Hyosai 1984 Plain ・Coenzyme Sour ・Kyoho Grape Sour ・Oolong High ・Jasmine High ・Roasted Green Tea High ・Green Tea High ・Corn Tea High ・Ginger High ■Umeshu (On the rocks / with soda / straight) ■Soft Drinks ・Oolong Tea ・Roasted Green Tea ・Corn Tea ・Green Tea ・Jasmine Tea ・Ginger Ale