[Premium Course] A superb course interweaving the bounty of the sea with the rich flavors of the land (Course + Premium All-You-Can-Drink (Part 1))

About Course Menu

This is the first seating. Duration: 18:00–20:20 This standard course allows you to enjoy the essentials of Teruna, featuring an abundance of seasonal ingredients. We offer carefully prepared dishes that showcase our uncompromising craftsmanship, including an assorted sashimi platter of five varieties of fresh fish selected by our chefs, as well as our signature fried chicken, slowly marinated in shio-koji. Please also enjoy a wide variety of Japanese specialties, such as Miyazaki’s local favorite shrimp salad rolls and fragrant satsuma-age, freshly grilled to perfection. Suitable for a wide range of occasions, from intimate dinners to casual gatherings with colleagues. [All-You-Can-Drink Menu] ■Draft Beer Sapporo Draft Beer Kuro Label (glass / medium mug) ■Highball Kaku Dewar’s ■Shochu Waramugi Nakanaka (barley) Kuro Kirishima, Karari Imo, Tomino Hozan, Isami, Yachiyoden, Kichisuke Kuro (sweet potato) Kuma no Izumi Genatsu, Kuma no Izumi Joatsu (Kumamoto shochu) Shoryu, Maranbune (brown sugar shochu) On the rocks / with water / with soda / straight ■Wine by the Glass (white, red) ■Sour / Chu-Hi Strong Lemon Sour Strong Grapefruit Sour Otoko Ume Sour Sapporo Sour Hyosai 1984 Plain Coenzyme Sour Kyoho Grape Sour Oolong High Jasmine High Hojicha High Green Tea High Corn Tea High Ginger High ■Plum Wine On the rocks / with soda / straight ■Soft Drinks Oolong Tea Hojicha Corn Tea Green Tea Jasmine Tea Ginger Ale