[Bamboo Course] Our classic course featuring seasonal appetizers, Saikyo-yaki, and our signature nikujaga croquettes (Course only)
6,600 JPY(tax included)
![[Bamboo Course] Our classic course featuring seasonal appetizers, Saikyo-yaki, and our signature nikujaga croquettes](https://res-reserve.imgix.net/148204/801ab3a0-f856-42a1-a011-553d6af33797.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Teruna’s standard course lets you fully savor the artistry of Japanese cuisine, featuring three artisan-crafted appetizers, five kinds of fresh sashimi, and the popular Sukiyaki-Style Nikujaga Croquette. To finish, we offer Nagasaki’s specialty, Goto udon, for a satisfying end to your meal. Recommended for business entertainment and celebratory occasions as well.
Menu
Course Contents - Assorted 3 Appetizers - Assorted 5 Kinds of Sashimi - Fresh Tomato Salad - Nikujaga Croquettes in Sukiyaki Style - Teruna Original Braised Pork Belly and Simmered Egg - Seasonal Fish Saikyo-yaki - Nagasaki Specialty: Goto Udon
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%