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[Matsu Course] A Luxurious Premium Japanese Kaiseki Course Featuring Japanese Black Wagyu and Whale Sashimi (Course + 1 drink (Part 1))

9,300 JPY(tax included)

[Matsu Course] A Luxurious Premium Japanese Kaiseki Course Featuring Japanese Black Wagyu and Whale Sashimi

About Course Menu

This is the slot for Part 1. Duration: 18:00–20:20 In addition to a five-kind sashimi platter selected with a focus on freshness, we also offer an assortment of rare whale sashimi. This luxurious course allows you to fully savor both premium ingredients and refined technique, featuring Oita’s local specialty chicken tempura, carefully cooked Japanese Black beef chuck roll steak, and today’s richly flavorful simmered fish head. Ideal for celebrations, important business dinners, and formal dining occasions, this is Terushou’s finest course, offering the true essence of our cuisine. Please choose one drink of your choice from the selections below. ■Draft Beer ・Sapporo Draft Beer Black Label (glass / medium mug) ■Highball ・Kaku ・Dewar’s ■Shochu ・Waramugi (barley) ・Kuro Kirishima Karari Imo Tomino Hozan Isami (sweet potato) (On the rocks / with water / with soda / straight) ■Sour / Chu-Hi ・Strong Lemon Sour ・Strong Grapefruit Sour ・Otokoume Sour ・Sapporo Sour Hyosai 1984 Plain ・Coenzyme Sour ・Kyoho Grape Sour ・Oolong High ・Jasmine High ・Roasted Green Tea High ・Green Tea High ・Corn Tea High ・Ginger High ■Plum Wine (On the rocks / with soda / straight) ■Soft Drinks ・Oolong Tea ・Roasted Green Tea ・Corn Tea ・Green Tea ・Jasmine Tea ・Ginger Ale

Menu

Course Contents ・Assorted 3 Appetizers ・Assorted 5 Kinds of Sashimi and Whale Sashimi ・Fresh Tomato Salad ・Oita Prefecture Specialty: Light and Crispy Chicken Tempura ・Japanese Black Wagyu Chuck Roll Steak ・Negitoro Roll ・Nagasaki Specialty: Goto Udon

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