[Premium Course] A superb course interweaving the bounty of the sea with the rich flavors of the land (Course Only)
11,000 JPY(tax included)
![[Premium Course] A superb course interweaving the bounty of the sea with the rich flavors of the land](https://res-reserve.imgix.net/148204/0a4b63d8-70f9-4bc9-b90e-5f2cdca455f6.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Our finest premium course, lavishly featuring carefully selected ingredients from across Japan. A luxurious assorted sashimi platter of five kinds of fresh fish accompanied by whale sashimi, Japanese Black wagyu chuck roll steak, and our Select Three-Shrimp Tasting Set, creatively prepared to showcase three different kinds of shrimp—each dish is designed to create a truly special dining experience. In particular, the course concludes with a Nagasaki specialty, Goto udon, a thoughtfully composed finale crafted to leave a lasting impression of exceptional flavor. Please take your time and enjoy this indulgent course, where you can fully savor the seasonal blessings of both sea and land.
Menu
Course Contents ・Assortment of 3 appetizers ・Assortment of 5 kinds of sashimi and sliced whale sashimi ・Fresh tomato salad ・Oita Prefecture specialty: Crispy chicken tempura ・Japanese Black wagyu chuck roll steak ・Carefully Selected 3-Style Shrimp Set A blissful plate featuring three kinds of shrimp, each prepared to highlight its unique character: raw sweet shrimp, fresh spring rolls with vannamei shrimp, and luxurious lettuce wraps made with Black Tiger shrimp. ・Nagasaki specialty: Goto udon ・Dessert (vanilla, matcha, Lorraine rock salt milk) Choose from 3 varieties.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%