[Sen Course] Wagyu Sirloin and Fresh Fish Course (Course + 3 Wine Pairings Included)
11,300 JPY(tax included)
![[Sen Course] Wagyu Sirloin and Fresh Fish Course](https://res-reserve.imgix.net/147948/aa84b0fe-80ce-4c63-b390-c941130d9016.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Includes 3 types of pairing wines Chef Kawai’s luxurious signature course features an abundance of carefully selected ingredients, including Wagyu sirloin and fresh local seafood. Each dish is served individually to each guest. Our usual 3000-yen pairing is available for 2300 yen with this course!
Menu
Assorted Appetizer Platter Featuring Four Seasonal Delicacies Fresh Fish from Nearby Waters (add roasted head-on prawn for +1,200円) Wagyu Sirloin Dish Imported Cheese Assorted Platter of Three Desserts Coffee or Tea The dinner course menu may be subject to change depending on ingredient availability and other circumstances.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%
・3 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%
・3 days in advance00:00〜30%