Shunpanro Abeno Store

[Fuku Kaiseki Fugetsu] 10 Dishes Including Thin-Sliced Fugu Sashimi and Deep-Fried Fugu (Course Menu Only)

11,000 JPY(tax included)

About Course Menu

- This plan is a request-based reservation plan - After confirming availability, your reservation will be confirmed within 72 hours. Please check the reservation confirmation page to see whether your reservation has been accepted or declined. We will also notify you by email, so please check that as well. Once the reservation has been confirmed, changes or cancellations cannot be made online. A separate private room fee will be charged as follows. [Katsuragi Room (4–6 guests)] 5,500 yen [Kowa Room (8–12 guests)] 8,800 yen

Menu

- September–October Menu - Aperitif Plum Wine Appetizer Small Bowl Dish Hors d’oeuvre Chrysanthemum Petal Salad with Kikuna Greens and Shimeji Mushrooms, Mukago Shinjo, Mackerel Sushi, Pickled Myoga Ginger, Edamame Rolled in Nori, Candied Walnuts, Jade Ginkgo Nuts Skewered with Pine Needles Soup Hagi Shinjo, Adzuki Beans, Edamame, Green Beans, Yuzu Peel Sashimi Tiger Pufferfish Usuzukuri, Garnishes Simmered Dish Lotus Root Manju, Momiji-fu Wheat Gluten, Mitsuba, Wasabi, Mushroom Ankake Sauce, Matsutake Mushroom Fried Dish Deep-Fried Pufferfish, Eggplant, Shishito Pepper Hot Pot Pufferfish Chiri Hot Pot Meal Pufferfish Rice Porridge, Pickles Dessert Seasonal Fruit *Menu items vary by season.

Confirmation details

An additional private room fee will be charged as follows. [Katsuragi Room (4–6 guests)] ¥5,500 [Kowa Room (8–12 guests)] ¥8,800 *This plan is a request-based reservation (provisional booking) plan. *After confirming availability, your reservation will be confirmed within 72 hours. Please check the reservation confirmation page to see whether your booking has been confirmed or not. You will also be notified by email, so please check that as well. *Once a reservation has been confirmed, changes or cancellations cannot be made online.

Reserve this course

Date
‌
‌