Sky Restaurant Etoile /Miyako City Osaka Tennoji

[July–August] Afternoon Tea Enjoying the Bounty of Hokkaido and Okinawa ([July–August] Weekend & Holiday Afternoon Tea Featuring the Bounty of Hokkaido and Okinawa (Course Only))

6,000 JPY(tax included)

[July–August] Afternoon Tea Enjoying the Bounty of Hokkaido and Okinawa

About Course Menu

We kindly ask for your understanding that guests are requested to leave by 16:30.

Menu

■Sweets Top Tier White chocolate tart made with Hokkaido fresh cream, inspired by lavender fields Chocolate macarons designed to resemble owls, scented with Hokkaido honey and lemon Middle Tier Baked purple sweet potato confection from Okinawa, accented with Hokkaido berry confiture Shortcake with Okinawa mango and Hokkaido yogurt, finished with soft serve Bottom Tier Citrus mousse with Okinawa pineapple, decorated with a Shisa Ganache sandwich made with Miyakojima snow salt, inspired by chinsuko Scone, served with Hokkaido honey ■Savories Gazpacho with Okinawa mango and shikuwasa Cheese fritter made with Hokkaido Tokachi cream cheese, served with andansu (Okinawan meat miso) Chilled roast pork of Okinawa Agu pork with Hokkaido vegetables and spicy sauce Olive focaccia and luncheon meat casse-croûte Hokkaido corn and cheese mousse in a galette style with Okinawan brown sugar crepe

Confirmation details

Please note that we are unable to accommodate allergy-related requests or disliked ingredients on the day of your visit. Please note that the dishes and menu shown in the photos are for illustrative purposes only. Please note that some menu items may change depending on seasonal availability and purchasing conditions. We kindly ask for your understanding that guests are required to leave by 16:30.

Reserve this course

Date
‌
‌