A5 Japanese Black Wagyu Sirloin and Marbled Lean Steak Course (Course only)
14,080 JPY(tax included)
About Course Menu
[2 minutes on foot from Akasaka-mitsuke Station, 2F, Granbell Hotel] [Most Popular No. 1] A course featuring the finest sirloin steak for your enjoyment. In addition to complimentary refills of beautifully marbled and lean cuts, you can also savor the king of meats, sirloin steak. Experience the excitement as you enjoy Japan’s world-renowned wagyu together with a new dining culture: Limit Price (fixed-price menu). We use carefully selected A5 Japanese Black wagyu purchased at auction, and our skilled chefs grill each slice right before your eyes with great care. This course includes A5 Japanese Black wagyu sirloin, and also allows you to compare A5 Japanese Black wagyu marbled steak and lean steak. (You may choose between marbled and lean cuts, but we kindly ask that requests for specific parts be refrained from.) (Of course, steak refills within the time limit are complimentary.) Please note that sirloin steak refills are not included.
Menu
■Chilled White Peach and Potato Soup with a Hint of Mint ■Assorted Appetizers ■Teppanyaki of Freshly Harvested Vegetables from Chiba Prefecture with Freshly Shaved Raspadura and Tomato Sauce ■Thinly Sliced Beef Round Sukiyaki with Soft-Cooked Egg ■A5 Japanese Black Wagyu Sirloin Teppanyaki Steak 70ｇ ■A5 Japanese Black Wagyu Teppanyaki Steak Marbled Cut and Lean Cut *Free extra steak ■Seasonal Takikomi Rice or Authentic Sanuki Chilled Zaru Udon Miso Soup ■Today’s Chef’s Dessert *Menu items may change depending on ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
If you do not arrive within 30 minutes after your reservation time, your reservation may be automatically canceled.