ResReserve

[Hiroshima Beef Lean Steak Course] Includes all-you-can-drink! 8 dishes in total, including Hiroshima specialty seared kōne sashimi and Hiroshima oysters (Course only)

9,500 JPY(tax included)

[Hiroshima Beef Lean Steak Course] Includes all-you-can-drink! 8 dishes in total, including Hiroshima specialty seared kōne sashimi and Hiroshima oysters

About Course Menu

Featuring easy-to-enjoy A4-grade Hiroshima Wagyu with refined marbling, as well as the abundant bounty of the Seto Inland Sea, we present carefully selected local ingredients prepared on the teppan in a style that is both simple and dynamic. Inside, we offer Japan’s first large L-shaped teppan counter, where you can enjoy the chefs’ skillful performance up close, along with spacious table seating for a relaxed experience. Please enjoy our authentic teppan course meals.

Menu

●Bluebeard Salad ●Hiroshima Specialty: Seared Kone Sashimi ●Assorted Grilled Vegetables ●Assorted Grilled Mushrooms ●Sautéed Hiroshima Sea Bream ●Hiroshima Oysters Grilled with Butter ●Hiroshima Beef Lean Steak ●Rice, Red Miso Soup, Hiroshima Greens <All-You-Can-Drink Menu> *Last order ● minutes before ●Beer ●Sours  Lemon Sour, Grapefruit Sour, Oolong High, Green Tea High ●Plum Wine ●Shochu (Sweet Potato / Barley) ●Highball ●Wine (Red / White) ●Sake  Daigorei (Kumano-cho), Kamotsuru Gold (Saijo-cho) ●Cocktails  Cassis Soda, Cassis Oolong, Peach Oolong, Peach Fizz ●Soft Drinks  Oolong Tea, Green Tea, Cola, Ginger Ale *All-you-can-drink may be extended by 1 hour for an additional 1,500 yen per person.

Confirmation details

Depending on circumstances, we may ask that lunch seating be limited to 1 hour and 30 minutes, and dinner seating to 2 hours.

Reserve this course

Date