[Seafood Course] Lobster or Lobster Thermidor, Snow Crab Legs, etc. - Total of 5 dishes (Course + 1 drink)
12,474 JPY(tax included)
![[Seafood Course] Lobster or Lobster Thermidor, Snow Crab Legs, etc. - Total of 5 dishes](https://res-reserve.imgix.net/105694/6f4a54b3-9945-4ba4-b0f3-2f8b9c4035b5.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
■ Aperitif We offer a glass of wine or a soft drink as a complimentary service. At Steak Dining Taka, all the meat we prepare is domestic black-haired wagyu beef with an A5 grade. We gather the highest quality meat. For seafood dishes, we serve freshly prepared live abalone, live spiny lobster, live scallops, and live blue lobster from the in-house tank. We provide semi-private counter teppanyaki rooms, ideal for various occasions such as business meetings, dinners, anniversaries, and birthdays.
Menu
■ Aperitif A glass of wine or a soft drink will be served. ■ Appetizers Assortment of two appetizers ■ Vegetables Seasonal warm vegetables ■ Grilled Seafood - Lobster Thermidor - Grilled snow crab legs with butter - Please choose one from scallop, today's white fish, or angel shrimp. ■ Salad - Stick salad ■ Rice Note: Rice can be changed to garlic rice for an additional 200 yen. Rice can be changed to grilled rice with soy sauce for an additional 300 yen. ■ Pickles ■ Miso Soup ■ Dessert ■ Coffee
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%