Floraison Menu A (Course only)
11,000 JPY(tax included)
About Course Menu
All dishes are carefully prepared using seasonal ingredients and are beautifully presented. This dinner course allows you to fully enjoy the flavors crafted by the owner-chef. Please inform us if you have any food allergies or preferences.
Menu
Menu Floraison A - Amuse-bouche - Cold Hors d'oeuvre - Warm Hors d'oeuvre - Fish Dish - Meat Dish - Dessert - Coffee
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)0%
[August Closure Dates] 5th (Mon), 13th (Tue), 19th (Mon), 26th (Mon)
*We will be open as usual on the substitute holiday for Mountain Day, 14th (Mon).
We look forward to your reservations.