[Japanese Black Wagyu Shabu-Shabu Course] Premium Japanese Black Wagyu Loin 170g (Includes a complimentary toast drink)

12,000 JPY(tax included)

[Japanese Black Wagyu Shabu-Shabu Course] Premium Japanese Black Wagyu Loin 170g

About Course Menu

●Complimentary Toast Drink ~Available Drinks~ Beer, Chuhai, Highball, Plum Wine, Shochu, White/Red Wine, Sake, Soft Drinks The shabu-shabu served at Inase stands apart from the ordinary. In addition to the beauty of our carefully selected Premium Kuroge Wagyu Loin, what we value above all else is the dashi in which the meat is swished and the sauce that envelops it. We invite you to savor the ultimate shabu-shabu, filled with the passion of our craftsmen and available only here. ■ Premium Kuroge Wagyu Loin Shabu-Shabu Course Beginning with an appetizer, this luxurious full-course meal lets you fully enjoy beautifully marbled premium loin with our signature dashi and sauces, and concludes with a finishing soup infused with rich umami. 【Course Contents】 ・Appetizer (a seasonal dish with vibrant touches) ・Seared Lean Round Beef (enjoy the delicate flavor and savory aroma of tender lean beef as a refreshing prelude to the hot pot) ・Shabu-Shabu Hot Pot (main: Premium Kuroge Wagyu Loin, assorted seasonal vegetables) ・Finishing Udon (superb udon served in a dashi enriched with all the flavor of the meat and vegetables) ・Dessert ■ Highlights of the Experience ■ ① Melt-in-Your-Mouth Premium Kuroge Wagyu Loin For the main course, we offer Premium Kuroge Wagyu Loin, distinguished by exquisite marbling and the refined sweetness of its fat. A quick swish through Inase’s signature finest dashi is all it takes to remove excess fat and bring out the meat’s natural richness and tender texture. ② Two Exquisite Signature Sauces to Delight the Palate Further elevating the satisfaction of this course are our house-special sauces. ★Special Ponzu (made with natural Rausu kelp) Crafted with the finest natural Rausu kelp, this exceptional ponzu is carefully balanced to create a harmonious effect between its mild acidity and the depth of the dashi. It refreshes the richness of the beef fat, making each slice irresistibly delicious. (*This ponzu has been extremely well received and is also available for purchase in-store. If you enjoy it, it also makes an excellent souvenir or gift.) ★Our Popular House-Made Sesame Sauce A rich original sesame sauce that has earned the devotion of many repeat guests. Its fragrant sesame aroma and deep flavor pair exquisitely with the sweetness of the premium loin. ③ Finishing Udon That Captures Every Drop of Umami The hot pot becomes infused with all the umami released from the premium loin and seasonal vegetables, blending completely into our finest dashi. The finishing udon served in this golden broth is truly exceptional. Even when you are full, it goes down effortlessly as a blissful finale.

Menu

Inase’s shabu-shabu stands in a class of its own. Beyond the beauty of our carefully selected Premium Kuroge Wagyu Loin, what we are most particular about is the dashi in which the meat is briefly swished, and the tare sauces that envelop each slice. We invite you to enjoy this ultimate shabu-shabu experience, crafted with the unwavering dedication of our artisans and available only here. ■ Premium Kuroge Wagyu Loin Shabu-Shabu Course Beginning with appetizers, this luxurious full-course meal lets you fully savor our beautifully marbled premium loin with our signature dashi and sauces, and concludes with noodles in a broth infused with rich umami. 【Course Contents】 ・Appetizer A seasonal dish beautifully arranged to reflect the colors of the season ・Seared Lean Round Tender lean beef with a delicate savory flavor and fragrant finish, served as a light and refreshing prelude to the hot pot ・Shabu-Shabu Hot Pot Main: Premium Kuroge Wagyu Loin, assorted seasonal vegetables ・Finishing Udon Exquisite udon served in a dashi enriched with the full umami of the meat and vegetables ・Dessert ■ Flavor Highlights ■ ① Melt-in-Your-Mouth Premium Kuroge Wagyu Loin For the main course, we serve Premium Kuroge Wagyu Loin, distinguished by its beautiful marbling and the refined sweetness of its fat. With just a quick dip into Inase’s signature finest dashi, excess fat melts away, bringing out the meat’s naturally rich depth of flavor and delicate texture. ② Two Exceptional Sauces to Captivate the Palate Further elevating the satisfaction of this course are our signature house sauces. ★Special Ponzu Made with natural Rausu kelp Crafted with the finest natural Rausu kelp, this exceptional ponzu is carefully balanced to create a mellow acidity in harmony with the dashi. It refreshingly enhances the richness of the beef, making each bite as irresistible as the next. This ponzu has been especially popular with our guests and is also available for purchase at the restaurant. If you enjoy it, we warmly recommend it as a souvenir or gift. ★Our Popular House-Made Sesame Sauce A rich original sesame sauce that continues to win the hearts of many returning guests. Its deep aroma and full-bodied flavor pair exquisitely with the sweetness of the premium loin. ③ Finishing Udon That Absorbs Every Last Bit of Umami As the premium loin and seasonal vegetables release their flavors into the pot, all of their umami is absorbed into our finest dashi. The finishing udon served in this golden broth is simply exceptional. Even when you are full, it goes down effortlessly, offering a blissful finale to the meal.

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