Pure Tajima Usunaga Beef Course (Course only)
13,200 JPY(tax included)
About Course Menu
Begin your meal with appetizers such as kimchi and fresh sashimi, followed by enjoying a luxurious taste with premium wagyu salted tongue and steak. Relish the full flavor of meat with thinly sliced grilled wagyu and a two-variety platter of marinated grilled meat. For the final touch, choose between half-portion cold noodles or curry. Accompanied by rice and soup, end your meal with a selection of desserts including vanilla, roasted green tea, matcha, black sesame, or yuzu for a satisfying dining experience.
Menu
- Appetizer (Kimchi) - Sashimi - Wagyu Premium Salt Tongue - Steak - Usunaga Beef Sirloin Shabu-Shabu - Usunaga Beef Marinade Grilled Meat Two-Variety Platter - Finishing Dish (Cold Noodles Half or Curry) - Rice - Soup - Dessert (Vanilla / Hojicha / Matcha / Black Sesame / Yuzu) The cuts of meat used may vary depending on availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%