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[Omakase Course] A full 10-dish selection of exquisite cuisine prepared using various techniques such as grilling, steaming, and frying. (Course only)

11,000 JPY(tax included)

[Omakase Course] A full 10-dish selection of exquisite cuisine prepared using various techniques such as grilling, steaming, and frying.

About Course Menu

This is a 10-course omakase menu featuring aged fish, including sweet flavors.

Menu

1. Appetizer 2. Soup 3. Grilled Fish 4. Sashimi 5. Simmered Dish 6. Fried Dish 7. Meat 8. Steamed/Boiled Dish 9. Rice Dish 10. Dessert *Please note that the menu is subject to change according to the season. *The photographs are for illustrative purposes only.

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