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[Mini Kaiseki with Charcoal-Grilled Wagyu Beef Steak on a Ceramic Plate] A slightly more luxurious moment than usual (Course only)

4,500 JPY(tax included)

[Mini Kaiseki with Charcoal-Grilled Wagyu Beef Steak on a Ceramic Plate] A slightly more luxurious moment than usual

About Course Menu

This mini kaiseki course centers on Kuroge Wagyu steak, carefully grilled on a ceramic plate to preserve its natural umami, aroma, and flavor. Please enjoy a slightly more luxurious dining experience than usual. *Not available on December 24 and 25.

Menu

■ Mini Kaiseki with Grilled Black Wagyu Beef Steak ・Seasonal Small Dish ・Specialty Dish ・Sashimi with Seasonal Fish ・Grilled Black Wagyu Beef Steak on a Ceramic Plate ・Miso Soup ・Rice and Pickles ・Dessert *Please note that the menu contents may change depending on the availability of ingredients.

Confirmation details

*If you have foods you dislike or allergies, please let us know in the comments section. (Please also indicate whether it is for yourself or your companion.) *Please be advised that the menu contents are subject to change based on stock availability and other factors.

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