【Chef's Selection 60 Course】9 dishes in total including grilled items, simmered dishes, tempura, and sushi. (Course + 120-minute premium all-you-can-drink 6030)

9,000 JPY(tax included)

【Chef's Selection 60 Course】9 dishes in total including grilled items, simmered dishes, tempura, and sushi.

About Course Menu

We have prepared a course with 120 minutes of all-you-can-drink. [Drink Menu ※ Last order 30 minutes before closing] Draft Beer: Yebisu Sake: All varieties Chita Highball Heavenly Sour with Pulp: Lemon, Pineapple, Pink Grapefruit Bottled Beer: Sapporo Lager Akaboshi Sui Soda, Yuzu, Ginger, Sudachi Kurage Highball: Soda, Yuzu, Ginger, Sudachi Special Lemon Sour from the Tavern Hojicha High, Green Tea High, Black Oolong High Fruit Sour: Lemon, Grape, Kiwi, Mango, Strawberry, Tomato Cassis: Soda, Orange, Oolong Peach: Soda, Orange, Oolong Chita Plum Wine on the Rocks or with Soda Shochu: Imo (Sweet Potato), Mugi (Barley) Hot Sake: Sanchomori Hojicha, Green Tea, Black Oolong Tea Orange, Ginger, Cola Watunagi (Yuzu, Ginger, Sudachi)

Menu

1. Three types of appetizers 2. Four kinds of sashimi 3. Grilled dish 4. Simmered dish 5. Seasonal tempura 6. Chawanmushi (steamed egg custard) 7. Six pieces of sushi 8. Red miso soup 9. Dessert

Reserve this course

Date