[Omakase Course] An 11-item course lavishly using carefully selected ingredients such as abalone, sushi, and Wagyu beef. (Course only)
16,500 JPY(tax included)
![[Omakase Course] An 11-item course lavishly using carefully selected ingredients such as abalone, sushi, and Wagyu beef.](https://res-reserve.imgix.net/150762/3d978894-5990-4536-b3e2-5accb3d7b5e2.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Starting with an appetizer, you can enjoy a variety of exquisite dishes such as abalone, sashimi, grilled dishes, and fried items in sequence. To conclude, we offer five pieces of sushi, each carefully crafted by our skilled chefs, along with a richly flavored soup. The menu is abundantly filled with seasonal ingredients, providing a delightful experience for both the eyes and the palate. Please consider us for special moments such as dining with loved ones or celebrating anniversaries.
Menu
[An Example Menu] - Seasonal Appetizer Platter - Soup - Sashimi - Abalone - Grilled Dish - Hand Roll - Tempura - Today's Special Dish - Vinegared Dish - Wagyu Beef or Seasonal Specialty - Sushi - Miso Soup - Dessert *The menu is an example and may change depending on the availability of ingredients.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%