A course of 7 appetizers and 12 pieces of nigiri sushi (Course only)
19,800 JPY(tax included)

About Course Menu
Our carefully selected seasonal seafood is enhanced with the chef's meticulous technique. Each ingredient is treated with the most appropriate method, whether it be tightening, salting, or aging. We use Koshihikari rice from Tanba Sasayama in Hyogo Prefecture, blending it with red vinegar to bring out the full umami of the seafood. The wasabi is sourced directly from a farmer in Shizuoka, ensuring the highest quality in everything. Please savor our sushi and sushi appetizers through our omakase course.
Menu
■ Appetizers - 7 items ■ Nigiri Sushi - 12 pieces
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・3 days in advance00:00〜30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・3 days in advance00:00〜30%
